Injera Restaurant is a full-service Bar, Lounge & Restaurant now serving the best in Ethiopian flavors and vibe.

Nestled between West Village and the Meatpacking District of Manhattan, Injera has created a cozy and friendly ambiance adorned with African masks and elegant lanterns that displays the vibrant aesthetics of the continent. Injera is appropriately named after the bread used to eat the dishes made out of the smallest grain in the world, Teff.


Virtual Tour
For our live entertainment, check out our Facebook page, and our Instagram page.